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Applications

Diverse uses

Vegan Meat Pies

TVP can be used as a filling for savory pies, offering a meaty texture encased in flaky pastry.  

These applications demonstrate the versatility of pea-based TVP, making it a valuable ingredient in the creation of a wide range of plant-based dishes.

Any questions?

Feel free to contact us

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Your Trusted Source for Textured Vegetable Proteins

  • Granea sp. z o.o.
  • Rapackiego 20
  • 20-150 Lublin

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